پوره آناناس

کنسانتره آناناس

دسته‌بندی : تگ :

به دلیل نوسانات بازار تا اطلاع ثانوی برای اطلاع از قیمت ها با شماره تماس های درج شده در صفحه تماس باما، تماس حاصل فرمایید.

750,000 تومان7,950,000 تومان

APRICOT JUICE CONCENTRATE

product summary

analytical & sensory

Brix:
65º +/- 0.5 or as specified
pH:
3.0 – 4.0; varies with crop year
Acidity:
5.0 – 13.0% wt/wt as malic at 65 Brix; varies with crop year
Insoluble Solids:
Less than 1% under proper storage conditions
Dilution Ratio:
6.71 parts water to 1 part concentrate (by volume) gives 11.7 Brix single strength juice meeting NLEA requirements for fruit solids
Appearance:
Typical for apricot concentrate; good clarity
Flavor/Aroma:
Typical of apricots; free from fermented, metallic or other objectionable flavors or odors
Color:
40 – 80% Transmittance at 440 nm and 11.7 Brix (or as specified)

packaging & storing

each pail / durum is labeled with

microbiological

Coliform
Yeast & Mold
Total Plate Count
<10/g
<100/g
<500/g